Food Tourism Workshop
SRUC Elmwood Campus, Cupar
Thursday 16th January 2014
9.30am (for 10am start) - 4pm
Do you want to make the most of your food offering to customers?
Local food and tourism businesses are being offered a unique chance to work with a range of chef, catering, promotional experts to help maximise your profits.
This specially designed day for local restaurant, bar, bistro, coffee shop or B&B owners and chefs offers a packed programme including demonstrations and menu ideas.
Monday, 16 December 2013